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3. 2¡­3. 8

 Introduction

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3. 9¡­3.15

Marine ecological concepts

3

3.16¡­3.22

Marine bacteria and their environments

4

3.23¡­3.29

Characteristics of phytoplankton t

5

3.30¡­4. 4

Distribution of phytoplankton and environments

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4 .6¡­4.12

Physiology of phytoplankton

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4.13¡­4.19

Student presentation and discussion

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Characteristics of zooplankton

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Ecology of zooplankton

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Physiology of zooplankton

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5.18¡­5.24

Benthos

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5.25¡­5.31

Fishes

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6. 1¡­6. 7

Physical -biological interactions

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6. 8¡­6.14

Chemical - biological interactions

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6.15¡­6.21

student presentation & summary

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6.22¡­6.28

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4. ±³Àç ¹× Âü°í¹®Çå

±³Àç:   Çؾç»ý¹°ÇÐ (°íöȯ ¿Ü)

Âü°í ¹®Çå:  (1) Introduction to marine biology

                (2) Biological Oceanographic Processes

 

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3. 2¡­3. 8

Introduction

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3. 9¡­3.15

Taxonomy of Red tide organism (Dinoflagellates)

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3.16¡­3.22

Taxonomy of Red tide organism (Diatoms)

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3.23¡­3.29

Damage caused by red tides

      5

3.30¡­4. 4

Toxin  

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4 .6¡­4.12

Anoxic conditions

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4.13¡­4.19

Student presentation and discussion

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Mechniasm of red tide 1

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Mechniasm of red tide 1

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Interactions between red tide organism and othres

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5.18¡­5.24

Methods of controlling red tides 1

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5.25¡­5.31

Methods of controlling red tides 2

     14

6. 1¡­6. 7

Current special issues in red tides in the world 1

     15

6. 8¡­6.14

Current special issues in red tides in the world 2

     16

6.15¡­6.21

Student presentation, discussion, summary

     17

6.22¡­6.28

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4. ±³Àç ¹× Âü°í¹®Çå

±³Àç:  The Biology of dinoflagellates (F. J. R. Taylor)

Âü°í ¹®Çå:  (1) Algal toxins in seafood and drinking waters (I. R. Falconer)

                (2) ECOHAB (WHOI, Anderson)

   

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